Prepare it Spicy or non-spicy if you make this once, you won’t make cabbage any other way. This is an easy sauteed spicy cabbage recipe with very few ingredients and tastes delicious! It’s healthy and a great vegan dish, even the picky eaters will love it. Correct me if I am wrong, I feel cabbage […]
It’s a quick and easy cauliflower recipe for a busy weeknight meal. If you are looking for a meat-free meal, then this Pan-Roasted Cauliflower with whole spices is the best! It’s vegan and keto-friendly too. Cauliflower is available throughout the year, but its peak season is fall. This is the best time to buy cauliflower, […]
It’s a Sri Lankan style carrot stir-fry recipe with a touch of spice and an excellent Vegan dish. Easy to prep, will be ready in 10 minutes and kid-friendly too! We all have our favorite stir- fry recipes, and this recipe will be one more bonus to your recipe collection. You might ask, how is […]
These Ruby-red strips coated generously with creamy coconut curry sauce and accompanied with a bowl of warm rice is comfortingly delicious. Coconut milk and spices in the curry bring out the sweetness of the beetroot, which makes you crave for more. This healthy Sri Lankan beetroot curry is a must-try! Beetroot is an underused vegetable […]
These cheesy middle eastern pies are great for breakfast or snack. Cheese Fatayer is an excellent addition to your brunch, lunchbox, or to your Iftar table. There are many choices for Middle Eastern snacks and, fatayer is one of them, fatayer is a pie stuffed with minced meat/spinach/cheese. I like all three flavors but my […]
This Sri Lankan Chicken Meatball curry is moist, hearty and delicious. The coconut milk and aromatic spices make a lovely curry sauce which is perfect with bread or rice. It tastes best when it’s made ahead. I love meatballs and this recipe is inspired by the ready to eat Kheels frozen meatball curry that we […]